Onion Pudding

Ingredients

• 8oz self raising flour
• 4oz suet
• Pinch of salt
• 1 onion
• Water

Method

1. Finely dice the onion
2. Mix dry ingredients with the onion
3. Add water to make dough
4. Cook at 200℃ for about 20 minutes, until the onion is soft, and the dough is crisp and golden